Line Cook Tips And Tricks. A line cook prepares different kinds of food. Being a line cook is not just a job, it's also an opportunity to learn and grow, priming you to become a chef (if that is, indeed, your aspiration).
A line cook prepares different kinds of food. This is an Italian comfort food classic! Pro tip: Many line cooks use a small two-ounce ladle to help push liquids through a chinois, making straining sauces quicker and more efficient.
All these tips have proved to be very useful.
Don't fret—that's what the line cook job.
Next time you're staring down at a few pounds of shrimp that need to be deveined for scampi or wondering how to perfect deviled eggs for a crowd, these tips will save you. Tips and tricks for cooking with spices. Inevitably, I would need to turn off my burner so I had time to dice or grate something.